These candies are the five-ingredient wonders that made Cranberry Sweets famous. Made simply with fruit, cane sugar, fruit pectin, tartaric acid (from grapes) and a shot of plain old fashioned corn syrup, each deceptively simple batch actually takes weeks from start to finish due to the super secret reduction process which intensifies the flavor and firms the texture.
Fruit jelly candies contain: No gluten. No artificial colors, flavorings or preservatives. No high fructose corn syrup. Only pure cane sugar.
Ingredients: Sugar, Corn Syrup, Cranberries, Cranberry Juice Pectin, Tartaric Acid.
Made in Oregon, USA