Opened in upstate New York by the Mehlenbacher family in 1980, Mehlenbacher’s Taffy has a long tradition of making delicious taffy the old-fashioned way. They use simple, high-quality ingredients like grade-AA butter and pure cane sugar to produce a gluten-free artisan taffy.
Their taffy is hand-crafted in small batches using methods that have been practiced for over 100 years.
Choose from over twenty delicious flavors!
1.25 oz
Made in USA